Job'S Tears Coix Seed Tea 10.6Oz/300G Yi Mi Dampness-Removing Tea Natural Grains for PorridgeSoup No Addition Vegetarian Friendly 薏米 薏苡仁

- Our Job's tears come from the high-quality mountainous area of Xingren, Guizhou, China. The unique plateau climate and red soil environment have nurtured small and round Job's tears. Manual screening ensures uniform particle size, natural farming methods, and preserves the original purity of the ingredients. - The traditional crop rotation mode is adopted for Job's tears to avoid excessive consumption of soil nutrients, and no pesticides or fertilizers are used. Manual harvesting and air drying, without bleaching treatment throughout the process, preserving natural flavor and nutritional components. - Small Job's tears are suitable for those who are prone to swelling and dampness in the morning, those who are overweight, those with thick tongue coating and those who pay attention to low-fat diet and health management. They are suitable for daily consumption and help maintain a light and healthy state of the body. - Various ways to eat Job's tears: boiled with adzuki beans, a classic combination. Mix rice and oats to make porridge, stir fry and grind into powder, brew into tea, add honey to flavor, add bread or biscuit dough, improve nutritional value and flavor, and stew with tremella and lotus seeds to create a fresh and nourishing soup. - Lingyunxi Coix seed single bottle 300g, soft and sweet, stored in a cool and dry place.