DOZO Chuan Bei Mu Bulbus Fritillariae Cirrhosae 9.17oz/260g Chinese Loose Herb Soup Ingredients 川贝 川贝母 川貝

- ??【Taste and Texture】: The color of high-quality Chuanbei is beige, and it tastes slightly bitter, but when you taste it carefully, there is a hint of sweetness, and the taste is slightly spicy. After the Chuanbei is steeped in water, the color of the tea soup is transparent and clear. Chuanbei is an excellent nourish tea. - ??【Edible Method】:There are many different ways to eat Chuanbei. You can make tea directly, grind it into powder, or make it into Chuanbei Honey Date Soup, Chuanbei Stewed Sydney. Chuanbei stewed loquat. Nutritious and delicious, it satisfies your different pursuits of health and moistens your throat. - ??【Suitable for the Crowd】:If you often stay up late and work overtime, often use your throat, smoke and drink alcohol, eat too much greasy food, or you are in an area with poor air quality, which makes your throat uncomfortable, then you should make a cup of Chuanbei tea to soothe your throat , to moisten your throat and relax your body. - ??【Preferred Ingredients】: Unlike lower quality Chuanbei, our product is hand selected and freshly picked. High-quality Chuanbei has not been smoked with sulfur, and its appearance is light yellowish white with a lustrous color. Hand-picked and picked in season, the grain size is uniform. No pollution, no additives. - ??【Please Follow DOZO Tea】：We have devoted ourselves to the research of herbal tea for many years, and you can choose from a variety of herbal teas in the store. Every product is kept improving, just to bring you high-quality products and let you experience a wonderful feast of taste.

Product description

Product of nature

Chuanbei Nutrition takes comprehensive care of your health

Do you have the following troubles?

Chuanbei is suitable for your troubles in many situations, and you can enjoy relaxation anytime and anywhere.

Chuanbei has many different eating methods for you to choose from

Natural chuanbei grows in the alpine plateau of about 2800-3200 meters, located in 23 degrees north latitude, air humidity 60%, natural growth origin direct supply, there is a good growth environment to cultivate high-quality chuanbei.

From the growth, digging, cleaning, drying, air drying, each process is strictly checked, no sulfur fumigation, clean and full, nutritious and healthy.

We only make high-quality chuanbei, screening by hand and strictly checking the quality of chuanbei, just to send you a full-bodied, high-quality chuanbei, which has a fresh smell and a sweet aftertaste. You can match it with your favorite ingredients according to your preferences.

Chuanbei is rich in nutrition, it is rich in cellulose, protein, vitamin C and sodium and other trace elements.

Chuanbei contains a variety of trace elements, which can be used as our daily supplement.

In addition, chuanbei contains elements such as cellulose, protein and vitamin C, which help your intestines move and make your body slimmer.

The total alkaloids and non-alkaloids in Fritillaria thunbergii help us relieve throat discomfort and are suitable for people who smoke and drink, often eat their throats and are exposed to poor air quality.

When your cough causes discomfort, have a cup of chuanbei to relieve your discomfort

When you are in the haze area, inhaling the impurities in the air, you need to drink a cup of chuanbei to purify your body.

When you have a cough due to various problems, have a cup of chuanbei to relieve your cough

If you smoke, drink and inhale secondhand smoke for a long time, Chuanbei is also very suitable for you.

When you are often plagued by a cough, Chuanbei can relieve your tense throat, relieve the trouble and relax your body and mind.

When you feel stressed in your work, study and life, have a cup of chuanbei to help you find a relaxed and pleasant feeling and ease your mood.

When you are in an environment full of secondhand smoke or haze, have a cup of chuanbei to purify your body and help you ease your troubles.

With the high quality of one in a hundred, Chuanbei can help you relieve your cough, relieve your body and mind, and make you more relaxed and happy.

Soak chuanbei in water for about 10 minutes, wash dates, wash lean meat and blanch, then put in stew, add hot water, simmer for 1.5 hours, season with salt.

Add chuanbei, Chinese wolfberry and red jujube. Four kinds of ingredients, such as lilies, are simmered together in a pot for 1.5 hours and can be enjoyed.

Wash, peel and enucleate the loquat, put it in a stew cup with chuanbei and rock sugar, add a small amount of boiling water and simmer for 40 minutes.