Antler Farms - 100% Pure Organic New Zealand Wheatgrass Powder 40 Servings 200g - Raw Vegan Gluten Free Nutrient Rich High Chlorophyll Wheat Grass Detox Essential Amino Acids Minerals

- CERTIFIED ORGANIC - Antler Farms New Zealand Wheat Grass is 100% pure, certified organic. We have a proven system for producing the highest quality organic wheatgrass. - OUTDOOR GROWN - Our wheatgrass is grown outdoors in rich, fertile soil with natural sunlight and fresh water over a period of hundreds of days. This slow growth process enables our wheatgrass to develop deep roots that absorb the maximum amount of nutrients from the soil. - CONCENTRATED NUTRITION - Antler Farms New Zealand Wheat Grass is harvested at the peak of potency to produce a deep green, nutrient-rich wheatgrass packed with chlorophyll, natural enzymes, vitamins, antioxidants, fiber, minerals, and amino acids. Our chlorophyll content is 4X higher per serving than tray grown wheatgrass juice and 2X higher per serving than other wheatgrass powders. - COLD PROCESSED - Our wheatgrass is dehydrated at a low temperature, keeping our product completely bioavailable. Our cold processing ensures that the nutrients and enzymes in our product stay raw and intact so you receive all of its potential benefits. - PRODUCT OF NEW ZEALAND - Antler Farms New Zealand Wheat Grass is produced in New Zealand's Canterbury Plains. The pollution free environment and the balance of sunny, temperate and wet, cool conditions is ideal for growing the highest quality wheatgrass. You can literally taste the difference!

Product description

ANTLER FARMS 100% PURE ORGANIC NEW ZEALAND WHEAT GRASS

100% PURE, ORGANIC NEW ZEALAND WHEAT GRASS

WHAT ARE THE BENEFITS OF WHEAT GRASS?

Antler Farms New Zealand Wheat Grass is 100% pure and organic. Grown outdoors in natural sunlight, in the fertile soils of New Zealand’s Canterbury Plains, without the use of pesticides and free from environmental pollution.

Our wheat grass is harvested to produce a deep green, nutrient-rich wheat grass, packed with chlorophyll, vitamins, antioxidants, fiber and minerals. It contains a high concentration of chlorophyll, natural enzymes and over 100 vitamins, minerals, and amino acids.

Our soil is routinely tested each year before use to ensure it meets organic standards. On our sustainably managed farms, our wheat grass is grown over hundreds of days, in natural sunlight, through hot and cold periods. This slow growth process enables our wheat grass to develop deep roots that absorb minerals and nutrients from the soil. As a result, our wheat grass develops dark green leaves which contain an abundance of chlorophyll, enzymes, vitamins and minerals.

The benefits of wheat grass come from its concentrated nutrition. Though it shares nutrients with leafy greens, its levels are more potent.

PHYTONUTRIENTS: It’s 70% chlorophyll, often called "the richest nutritional liquid known to man." Chlorophyll is oxygen-rich, aiding blood oxygenation, cell growth, and repair. It supports the vascular system, slows LDL oxidation, and helps detoxify the liver and blood.

VITAMINS & MINERALS: Contains essential vitamins and over 90 minerals. Which produce energy, protect cells, regulate growth, and support the immune system. Antioxidants eliminate free radicals.

ENZYMES: With about 30 enzymes, and can support detoxification, digestion by speeding up metabolic processes and breaking down toxins.

AMINO ACIDS: A complete protein, it provides all essential amino acids in short chains (polypeptides) the body easily uses for tissue repair and organ function.

ALKALINITY: helps neutralize acidity and restore pH balance for optimal health.

We have a proven system for producing the highest quality organic wheat grass through careful management of weeds and pests through a variety of processes.

The soil is routinely tested each year before use to ensure it meets strict organic standards. And every batch of wheat grass is tested for ensure there is no E. coli, salmonella, yeast, mold and other harmful bacteria. Additional, we do random tests for heavy metals.

Our wheat grass is grown in the rich, fertile soil of New Zealand’s Canterbury Plains over hundreds of days, in natural sunlight, through hot and cold periods. This slow growth process enables our wheat grass to develop deep roots that absorb minerals and nutrients from the soil. As a result, our wheat grass develops dark green leaves which contain an abundance of chlorophyll, enzymes, vitamins and minerals.

The harvesting schedule of wheat grass is critical. In nature, the purpose of the wheat plant is to produce grain once it has accumulated enough solar energy and nutrients to do so. Therefore, the nutrients in wheat grass reach their peak concentrations just before the jointing stage of the plant. Our wheat grass is harvested at exactly this time period to ensure that our products are at their maximum nutritional content.

Skill is required to harvest at this optimal time, which can be as short as four days. After this time window, the nutrient levels begin to decline as the plant enters the jointing phase.

Once harvested, our wheat grass is freshly processed, usually within one hour of being cut, at our on-site facility. It is dehydrated at a low temperature that preserves nutrients and enzymes.

As soon as the wheat grass comes out of the dehydrator, it is milled into a powder, and packed for shipping.

Tray grown wheat grass juice is made from wheat grass that has not reached its full nutritional potential. It is grown under artificial conditions - usually in a warm greenhouse or indoors under fluorescent lightning - and harvested only 7-10 days after sprouting. Therefore tray grown wheat grass does not have time to develop a significant root system. Furthermore, tray grown wheat grass is often grown with little to no soil . Very few nutrients are absorbed through the roots.

Tray grown wheat grass has a relatively high level of simple sugars. Because tray grown wheat grass develops quickly, it does not have the time to convert these sugars into complex carbohydrates, vitamins, enzymes and proteins.

Finally, tray grown wheat grass juice is 95% water and only 5% nutrition, whereas Antler Farms New Zealand Wheat Grass is 100% nutrition. The chlorophyll content from our organic wheat grass powder is 4 times higher per serving than tray grown wheat grass juice.